Italian inspired food & a copious amount of wine

“Best Tiramisu I had in Bristol! ”
— Q. T (Google review)

bookings

After booking please check your email for the booking confirmation. If no email has been received please email us immediately:

info@snobbys.co.uk

You can now book a table for an hour if you’d just like drinks! Ideal for if you have a reservation elsewhere before/after your drinks with us.

We sadly no longer take bookings of more than eight. This is simply to give the best possible experience for all of our guests.

We hope you understand!

OPENING times (Kitchen Opening)

Tuesday - 6pm-11.00pm (6pm-9pm)

Wednesday - 6pm-11.00pm (6pm-9pm)

Thursday - 6pm-11.00pm (6pm-9pm)

Friday - 12.30pm-midnight (12.30pm-2pm / 5.30pm-9.30pm)

Saturday - 12.30pm-midnight (12.30pm-2pm / 5.30pm-9.30pm)

1st Sunday of every month - 5pm-10pm live music - drinks only

upcoming EVENTs

Please email nick@snobbys.co.uk to get involved

How To Taste Wine, An Introduction (beginners encouraged!)

Tuesday 9th April 7pm-10pm

£60/ticket (full meal included)

7 spaces left

WINES

- Collezione Falceri Prosecco, Extra Dry, Italy NV

- A Levasseur Rue du Sorbier, Champagne, France NV

- Laureatus, Albarino, Rias Baixas, Spain ‘22

- Vondeling, Chardonnay, Voor Paardeberg, South Africa ‘21

- Gigo, Granaccia, Riviera Ligure di Ponente, Italy ‘21 (org)

- Jaros, Tempranillo, Ribera Del Duero, Spain ‘18

We’re delighted to announce that we’re opening for lunch on Fridays and Saturdays from the beginning of May! Bookings are now open! Very excited. We’ll be showcasing some delicious dishes for light, seasonal and (relatively) healthy
Ready for the sun coming this weekend!
We’ve had a few cancellations for this evening but we’re ready for you, heaters, blankets, negronis, Italian food and too much wine… ☀️🍷🥃
Blown away that we made it onto this Bristol list of restaurants from @the.independent 🙏🏼 Such an honour to be mentioned alongside such incredible businesses: @bankbristol @magaribristol @bravasbristol @lidobristol @mugshotrestaurants @littlehollo
Our heaters are doing a pretty good job in this cold snap, imagine what it’ll be like when it warms up a bit! Remember we have blankets too…

about us

We are a restaurant/wine bar on Chandos road, Bristol. Casual Italian inspired dining in a relaxed environment serving pasta & small plates. The restaurant was once owned by Keith Floyd which is rather fitting as we put a huge emphasis on wine with a selection so vast that we can hardly contain it!

Snobby’s opened in 2019, shortly before the first lockdown came into play. Our owner Nick Bethell followed his father’s footsteps in the drinks and hospitality industry and strived to open a wine bar from a young age. After ten years in the industry that idea was finally made a reality. With the help of his wife Alice who is a guru with interiors, they transformed the space formerly known as No Man’s Grace into a comfortable, casual, atmospheric restaurant and wine bar. Nick is also an artist and painted every painting that is exhibited in the restaurant! All paintings are for sale (POA).

The all Italian (Sicilian and sometimes Sardinian) kitchen team is led by Gianpiero Mugnano who has a wealth of knowledge and expertise, he has been given almost free rein of the menu which has a huge emphasis on seasonal, fresh, produce with influences stretching across Italy and a doff of the cap towards both Japan and Spain.

EXAMPLE MENU

Please note that dishes may vary due to our menu changing regularly and seasonally

 

Reviews & Press